For long nights or pressed mornings, for the Monday Blues or the Friday Fevers, for brainstorming sessions or just a cozy time out, coffee seems to be the perfect drink. It may sound like a rip-off from the life of a coffeeholic or a javaphile, but a non-connoisseur can also give it a try. The subtle change in the mood is distinct and a few shots are enough to make the experience worthwhile. Muhlhaus Coffee banks on this change in mood for growth.
Jonas Seyppel, the Founder of Muhlhaus Coffee, has 15 years of working experience in the corporate world. He knows its culture like the back of his hand. Working there means going through a lot of pressures, deadlines, tight schedules, and other hurdles, and it takes a toll on the way people think or work. That is when charging the grey cells becomes essential.
But where is the time? Corporate lives run at a break-neck speed and they are always on the move. On the other hand, gourmet coffee requires a little pause, a break away from the hustles and bustles, something that is starkly in contrast to the corporate life. Jonas had a first-hand experience of this cruel truth. Hence, he came up with a perfect solution.
The Muhlhaus Coffee, where the gourmet coffee meets the urban rush. The result is astonishing portable pour-overs that deliver the rich aromatic flavor of best-in-class coffee in minutes.
Why Is It Different?
Each type of coffee comes with a story to tell. It bears the mark of its origin and is infused with the rich cultural heritage of that particular coffee-producing country. Sipping one from a cup is like taking a dive into the past only to be born again, afresh. Muhlhaus coffee wants to create that effect for people who are always on wheels.
With that intent, the company launched four different types of coffee. The first one comes with the rich heritage of Vienna and the love for Viennese Cafe. The next is Turkish Kava, where the flavor evokes the sensual pleasures of the Orient. Wanderer Blend is for those who love to travel far and explore, just like Jonas. Kava Decaf is to titillate the taste buds of those who prefer the decaffeinated coffee from Mexico, Ethiopia, and Guatemala.
A Little More
It is not just about delivering an unparalleled experience with each sip. Muhlhaus Coffee is also trying to usher in a change. In return for their resourcing efforts of top-class coffee beans from Ethiopia, Mexico, and Guatemala, the company is building sustainable infrastructure, offering clean water, and “bringing health services to rural communities.”
The company is also actively engaged in methods to reduce the carbon footprint in every way possible. Its packaging is renewable and the filters are biodegradable, something that is totally commendable in a world where plastics are filling lands and seas to choke lives and disrupt biodiversity.
